Tasting Notes

Pasqua Morago Da Uve Leggermente Appassite IGT is a full bodied red obtained from grapes hand harvested in the Venatian regions, part of which are slightly dried before fermentation. It shows an intense bouquet of red berries with hints of spice and extremely soft and round finish, with velvety tannins.

Food Pairings

Beef, Venison, Aged Cheese