Cecilia Beretta Freeda Rose 2017
Tax included.
Tasting Notes
Corvina meets the aromatic freshness of Sauvignon and the spicy round character of Carménère. Freeda is a perfect combination of fruity and spicy aromas with a strong minerality and freshness. The finish is long and harmonious.
Food Pairing
Excellent with lobster risotto, oysters, grilled sea bass or long lazy evenings.
ABV | Grapes | Region |
12.5% |
Corvina 60%
|
Lake Garda |
Sauvignon 30% | ||
Carménère 10% |